The Food Substitutions Bible
| Author | : David Joachim |
| Publisher | : Bible (Robert Rose) |
| Total Pages | : 0 |
| Release | : 2010 |
| ISBN-10 | : 0778802450 |
| ISBN-13 | : 9780778802457 |
| Rating | : 4/5 (50 Downloads) |
Book Synopsis The Food Substitutions Bible by : David Joachim
Download or read book The Food Substitutions Bible written by David Joachim and published by Bible (Robert Rose). This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new edition of the International Association of Culinary Professionals (IACP) award winner contains more than 5,500 substitutions for ingredients, equipment and techniques.
