Possibilities of Processing and Marketing of Products Made from Antarctic Krill
| Author | : E. Budziński |
| Publisher | : Food & Agriculture Org. |
| Total Pages | : 56 |
| Release | : 1985 |
| ISBN-10 | : 9251023441 |
| ISBN-13 | : 9789251023440 |
| Rating | : 4/5 (41 Downloads) |
Book Synopsis Possibilities of Processing and Marketing of Products Made from Antarctic Krill by : E. Budziński
Download or read book Possibilities of Processing and Marketing of Products Made from Antarctic Krill written by E. Budziński and published by Food & Agriculture Org.. This book was released on 1985 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: TThe potencial development of krill has attracted attention for several years and has led to the publication of a large number of papers, the present study, based on the avaible literature and original analysis of possible commercial-scale uses of krill-processing technologies.
