Mycotoxins in Food and Beverages
| Author | : Didier Montet |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2023-06-26 |
| ISBN-10 | : 036768280X |
| ISBN-13 | : 9780367682804 |
| Rating | : 4/5 (0X Downloads) |
Book Synopsis Mycotoxins in Food and Beverages by : Didier Montet
Download or read book Mycotoxins in Food and Beverages written by Didier Montet and published by . This book was released on 2023-06-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book reviews the latest literature and innovations on important aspects of mycotoxins, e.g. mycotoxin producing fungi and the related ecosystems, mycotoxin occurrence, toxicity, analysis and management. Quantitative estimations of impacts of climate change on mycotoxin occurrence have been made recently, using predictive modelling.
