Marine Nutraceuticals and Functional Foods
| Author | : Colin Barrow |
| Publisher | : CRC Press |
| Total Pages | : 508 |
| Release | : 2007-08-13 |
| ISBN-10 | : 9781420015812 |
| ISBN-13 | : 1420015818 |
| Rating | : 4/5 (12 Downloads) |
Book Synopsis Marine Nutraceuticals and Functional Foods by : Colin Barrow
Download or read book Marine Nutraceuticals and Functional Foods written by Colin Barrow and published by CRC Press. This book was released on 2007-08-13 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two of the most popular nutraceutical products on the market, omega-3 oil and glucosamine, were originally derived from waste products. Discarded oil from the manufacture of fishmeal became wildly popular as omega-3, a polyunsaturated fat, and the fully hydrolyzed chitosan from shrimp and crab shell, glucosamine, found wide use in joint health. Hun
