Larousse Traditional French Cooking
| Author | : Curnonsky |
| Publisher | : Doubleday Books |
| Total Pages | : 703 |
| Release | : 1989 |
| ISBN-10 | : 0385265328 |
| ISBN-13 | : 9780385265324 |
| Rating | : 4/5 (28 Downloads) |
Book Synopsis Larousse Traditional French Cooking by : Curnonsky
Download or read book Larousse Traditional French Cooking written by Curnonsky and published by Doubleday Books. This book was released on 1989 with total page 703 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic authoritative guide to French cooking contains over a thousand recipes for all occasions, a guide to French wines, and advice on French table settings
