Recent major shifts in global health care management policy have been instrumental in renewing interest in herbal medicine. However, literature on the developme

Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion brings together experts from around the world working on the cutting edge of research on frui

Structured into four main parts, this book navigates the intersection between food and functionality of plant-based products and provides insight into the nutri

Divided into two sections, the volume first examines health claims of food-based bioactive compounds, which are extra-nutritional constituents that typically oc

Fortified foods and food supplements remain popular with today’s health-conscious consumers and the range of bioactives added to food is increasing. This coll