Good Practices in Planning and Management of Integrated Commercial Poultry Production in South Asia
| Author | : R. Prabakaran |
| Publisher | : Food & Agriculture Org. |
| Total Pages | : 108 |
| Release | : 2003 |
| ISBN-10 | : 9251050090 |
| ISBN-13 | : 9789251050095 |
| Rating | : 4/5 (90 Downloads) |
Book Synopsis Good Practices in Planning and Management of Integrated Commercial Poultry Production in South Asia by : R. Prabakaran
Download or read book Good Practices in Planning and Management of Integrated Commercial Poultry Production in South Asia written by R. Prabakaran and published by Food & Agriculture Org.. This book was released on 2003 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication reviews all aspects of poultry production in South Asia, including layer production for eggs and broilers for meat. Information is given on feeding and nutrition, housing and general husbandry, as well as on flock health. Regional specificity always exists but this type of production also shows the many similarities in other parts of the world with regard to potential and constraints.
