Food Consumption Parameters for Brazil and Their Application to Food Policy
| Author | : Cheryl Williamson Gray |
| Publisher | : Intl Food Policy Res Inst |
| Total Pages | : 84 |
| Release | : 1982 |
| ISBN-10 | : 0896290336 |
| ISBN-13 | : 9780896290334 |
| Rating | : 4/5 (36 Downloads) |
Book Synopsis Food Consumption Parameters for Brazil and Their Application to Food Policy by : Cheryl Williamson Gray
Download or read book Food Consumption Parameters for Brazil and Their Application to Food Policy written by Cheryl Williamson Gray and published by Intl Food Policy Res Inst. This book was released on 1982 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: The extent pf malnutrition; Measuring the effectof policy changes on food consumption and nutritional status - Brazilian consumption parameters; The trade-off between food quantity and food quality; Incorporating food consumption parameters into policy analysis.
