Experiments in the Purification and Characterization of Enzymes

Experiments in the Purification and Characterization of Enzymes
Author :
Publisher : Academic Press
Total Pages : 267
Release :
ISBN-10 : 9780124095939
ISBN-13 : 0124095933
Rating : 4/5 (39 Downloads)

Book Synopsis Experiments in the Purification and Characterization of Enzymes by : Thomas E. Crowley

Download or read book Experiments in the Purification and Characterization of Enzymes written by Thomas E. Crowley and published by Academic Press. This book was released on 2014-01-11 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experiments in the Purification and Characterization of Enzymes: A Laboratory Manual provides students with a working knowledge of the fundamental and advanced techniques of experimental biochemistry. Included are instructions and experiments that involve purification and characterization of enzymes from various source materials, giving students excellent experience in kinetics analysis and data analysis. Additionally, this lab manual covers how to evaluate and effectively use scientific data. By focusing on the relationship between structure and function in enzymes, Experiments in the Purification and Characterization of Enzymes: A Laboratory Manual provides a strong research foundation for students enrolled in a biochemistry lab course by outlining how to evaluate and effectively use scientific data in addition to offering students a more hands-on approach with exercises that encourage them to think deeply about the content and to design their own experiments. Instructors will find this book useful because the modular nature of the lab exercises allows them to apply the exercises to any set of proteins and incorporate the exercises into their courses as they see fit, allowing for greater flexibility in the use of the material. Written in a logical, easy-to-understand manner, Experiments in the Purification and Characterization of Enzymes: A Laboratory Manual is an indispensable resource for both students and instructors in the fields of biochemistry, molecular biology, chemistry, pharmaceutical chemistry, and related molecular life sciences such as cell biology, neurosciences, and genetics. - Offers project lab formats for students that closely simulate original research projects - Provides instructional guidance for students to design their own experiments - Includes advanced analytical techniques - Contains adaptable modular exercises that allow for the study proteins other than FNR, LuxG and LDH - Includes access to a website with additional resources for instructors


Experiments in the Purification and Characterization of Enzymes Related Books

Experiments in the Purification and Characterization of Enzymes
Language: en
Pages: 267
Authors: Thomas E. Crowley
Categories: Science
Type: BOOK - Published: 2014-01-11 - Publisher: Academic Press

DOWNLOAD EBOOK

Experiments in the Purification and Characterization of Enzymes: A Laboratory Manual provides students with a working knowledge of the fundamental and advanced
Guide to Protein Purification
Language: en
Pages: 915
Authors: Richard R Burgess
Categories: Science
Type: BOOK - Published: 2009-11-03 - Publisher: Academic Press

DOWNLOAD EBOOK

Guide to Protein Purification, Second Edition provides a complete update to existing methods in the field, reflecting the enormous advances made in the last two
Studies on Purification and Characterization of an Autolytic Enzyme from Cell Walls of Bacillus Subtilis
Language: en
Pages: 122
Authors: Willie Claiborne Brown
Categories: Autolysis
Type: BOOK - Published: 1968 - Publisher:

DOWNLOAD EBOOK

The purpose of this investigation was to purify and characterize the autolytic enzyme from cell walls of Bacillus subtilis 168. The crude enzyme was obtained by
Biocatalysis for Practitioners
Language: en
Pages: 54
Authors: Gonzalo de Gonzalo
Categories: Science
Type: BOOK - Published: 2021-07-19 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

This reference book originates from the interdisciplinary research cooperation between academia and industry. In three distinct parts, latest results from basic
Purification and Characterization of the Enzyme Responsible for Hydrolysis of Ethyl Acetate by Hansenula Anomala
Language: en
Pages: 47
Authors: Sheril Dale Burton
Categories: Enzymes
Type: BOOK - Published: 1961 - Publisher:

DOWNLOAD EBOOK