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Language: en
Pages: 328
The Practice of Cookery, Pastry, and Confectionary ... Illustrated with Plates ...
Authors:
Mrs. Frazer
Categories:
Type:
BOOK -
Published:
1806 -
Publisher:
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Language: en
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The Practice of Cookery ... Third edition, improved and enlarged
Authors:
Mrs. Frazer
Categories:
Type:
BOOK -
Published:
1806 -
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Language: en
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Catalogue
Authors:
Bernard Quaritch (Firm)
Categories:
Antiquarian booksellers
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Published:
1903 -
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Language: en
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The Caxton Head Catalogue
Authors:
James Tregaskis (Firm)
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Type:
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Published:
1914 -
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Language: en
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The Metropolitan Magazine
Authors:
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Type:
BOOK -
Published:
1837 -
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