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The NutriBase Guide to Fat & Fiber in Your Food
Language: en
Pages: 724
Authors: Nutribase
Categories: Family & Relationships
Type: BOOK - Published: 2001 - Publisher: Penguin

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The NutriBase Nutrition Facts Desk Reference is an essential tool for monitoring the nutritional value of your diet. Recognized by health experts as the best so
The Nutribase Guide to Carbohydrates, Calories and Fat in Your Food
Language: en
Pages: 708
Authors: Arthur Ulene
Categories: Health & Fitness
Type: BOOK - Published: 1995 - Publisher: Avery

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This pocket-sized reference makes it easy to compare calories, fat, and carbohydrates in over 30,000 food items. So whether you are concerned about carbohydrate
The NutriBase Guide to Fat & Fiber in Your Food
Language: en
Pages: 704
Authors:
Categories: Food
Type: BOOK - Published: 2001 - Publisher:

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The NutriBase Nutrition Facts Desk Reference
Language: en
Pages: 980
Authors:
Categories: Family & Relationships
Type: BOOK - Published: 2001 - Publisher: Penguin

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From abalone to zucchini, this easy-to-use reference provides information that helps monitor the nutritional intake of thousands of food products.
Handbook of the Nutritional Contents of Foods
Language: en
Pages: 292
Authors: Bernice Kunerth Watt
Categories: Health & Fitness
Type: BOOK - Published: 1975-01-01 - Publisher: Courier Corporation

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Provides a comprehensive and detailed source of food nutrition information