The Complete Book of Juicing, Revised and Updated
| Author | : Michael T. Murray, N.D. |
| Publisher | : Clarkson Potter |
| Total Pages | : 384 |
| Release | : 2013-12-31 |
| ISBN-10 | : 9780385345729 |
| ISBN-13 | : 0385345720 |
| Rating | : 4/5 (29 Downloads) |
Download or read book The Complete Book of Juicing, Revised and Updated written by Michael T. Murray, N.D. and published by Clarkson Potter. This book was released on 2013-12-31 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: With fifty new recipes and new information on the benefits of juicing and juice cleanses, here is the completely revised and updated edition of this juicing category killer. The first completely revised edition of this juicing classic, The Complete Book of Juicing is packed with new information on super fruits such as pomegranate and papaya, weight-loss and juice fasts, immune function, juicers, and more. With one hundred fruit and vegetable recipes and a fresh new package, this book is a user-friendly and fun necessity for any juicing kitchen.
