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'Life Kitchen is a celebration of food' Lauren, Sunderland 'The recipes are just really simple, really easy and delicious' Carolyn, Newcastle 'His book is bette
The Flavor Equation
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Named one of the Best Fall Cookbooks 2020 by The New York Times, Eater, Epicurious, Food & Wine, Forbes, Saveur, Serious Eats, The Smithsonian, The San Francisc
Tastes & Aromas
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Provides an overview of the current status of basic science on the senses of smell, taste and pungency on which practical applications are based, and then show
The Art of Flavor
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As seen in Food52, Los Angeles Times, and Bloomberg Two masters of composition—a chef and a perfumer—present a revolutionary new approach to creating delici
How Flavor Works
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Taste is the number one driving force in the decision to purchase a food product and food consumption is the most critical function for living organisms to obta