Food
| Author | : Paul Freedman |
| Publisher | : Univ of California Press |
| Total Pages | : 380 |
| Release | : 2007 |
| ISBN-10 | : 0520254767 |
| ISBN-13 | : 9780520254763 |
| Rating | : 4/5 (67 Downloads) |
Book Synopsis Food by : Paul Freedman
Download or read book Food written by Paul Freedman and published by Univ of California Press. This book was released on 2007 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: This richly illustrated book applies the discoveries of the new generation of food historians to the pleasures of dining and the culinary accomplishments of diverse civilizations, past and present. Freedman gathers essays by French, German, Belgian, American, and British historians to present a comprehensive, chronological history of taste.
