The present volume includes a series of studies on edible wild plants and their impact on human health. Today the diet of developed societies is limited to a fe

Naturally present bioactive compounds in plants are referred to as "Phytochemicals" and are being studied extensively for their role in human health. Studies ha

This acrivity book has been designed, written and illustrated to bring children and young people closer to the world of plant protection; the science that deals

A ‘textbook’ plant typically comprises about 85% waterand 13.5% carbohydrates. The remaining fraction contains at least14 mineral elements, without which pl