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My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering, Second Edition
Language: en
Pages: 273
Authors: Bev Saunder
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Type: BOOK - Published: 2022-11-08 - Publisher: Hodder Education

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Target exam success with My Revision Notes. Our updated approach to revision will help you learn, practise and apply your skills and understanding. Coverage of
My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering
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Target success in WJEC Level 1/2 Vocational Award in Hospitality and Catering, Units 1 & 2, with this proven formula for effective, structured revision. Key con
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WJEC Level 1/2 Vocational Award in Hospitality and Catering
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Inspire your students to develop their knowledge of the hospitality and catering industry and improve their cooking skills with this new textbook from the UK's
WJEC Hospitality and Catering for GCSE, Second Edition
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Completely revised and updated for WJEC's new courses in GCSE Hospitality and Catering, this book is designed to support students throughout their study, course