The Complete Idiot's Guide to Jams, Jellies, and Preserves

The Complete Idiot's Guide to Jams, Jellies, and Preserves
Author :
Publisher : Penguin
Total Pages : 306
Release :
ISBN-10 : 0028644867
ISBN-13 : 9780028644868
Rating : 4/5 (67 Downloads)

Book Synopsis The Complete Idiot's Guide to Jams, Jellies, and Preserves by : Yvonne Tremblay

Download or read book The Complete Idiot's Guide to Jams, Jellies, and Preserves written by Yvonne Tremblay and published by Penguin. This book was released on 2003 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's easy to concoct scrumptious spreads with this indispensible cookbook, featuring step-by-step tips and directions-and some unique flavors to make top-quality toppings and fillings. €152 prize-winning recipes for jams, jellies, conserves, marmalades, fruit butters, and chutneys including no-cook varieties, and sugar-free varieties € Teaches how to prepare, set, and save preserves with the latest in canning equipment, techniques € Includes recipes for both traditional single-fruit flavors (Raspberry Currant, Apple Cider) and combinations (Kiwi Mango, Apricot Orange Butter)


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