Related Books

Introduction to Food- and Airborne Fungi
Language: en
Pages: 408

Introduction to Food- and Airborne Fungi

Authors: Robert A. Samson
Categories: Medical
Type: BOOK - Published: 2000 - Publisher: ASM Press

DOWNLOAD EBOOK

The increasing interest among microbiologists in fungal contaminants of food and air has created the need to study these micro-organisms in more detail. Althoug
Introduction to Food-borne Fungi
Language: en
Pages: 338

Introduction to Food-borne Fungi

Authors: Robert A. Samson
Categories: Ascomycetes
Type: BOOK - Published: 1995 - Publisher:

DOWNLOAD EBOOK

Fungi and Food Spoilage
Language: en
Pages: 655

Fungi and Food Spoilage

Authors: John I. Pitt
Categories: Technology & Engineering
Type: BOOK - Published: 2022-09-02 - Publisher: Springer Nature

DOWNLOAD EBOOK

The first three editions of Fungi and Food Spoilage established, then consolidated, a reputation as the leading book on foodborne fungi. It details media and me
Food and Indoor Fungi
Language: en
Pages: 390

Food and Indoor Fungi

Authors: Robert A. Samson
Categories: Food
Type: BOOK - Published: 2010 - Publisher:

DOWNLOAD EBOOK

Introduction to Food- and Airborne Fungi
Language: en
Pages: 410

Introduction to Food- and Airborne Fungi

Authors: Robert A. Samson
Categories: Medical
Type: BOOK - Published: 2000 - Publisher: ASM Press

DOWNLOAD EBOOK

The increasing interest among microbiologists in fungal contaminants of food and air has created the need to study these micro-organisms in more detail. Althoug