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A Meatloaf in Every Oven
Language: en
Pages: 293
Authors: Frank Bruni
Categories: Cooking
Type: BOOK - Published: 2017-02-07 - Publisher: Grand Central Life & Style

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The definitive guide to an American classic though the lens of New York Times journalists Frank Bruni and Jennifer Steinhauer's culinary friendship. Frank Bruni
The Food Lab: Better Home Cooking Through Science
Language: en
Pages: 1645
Authors: J. Kenji López-Alt
Categories: Cooking
Type: BOOK - Published: 2015-09-21 - Publisher: W. W. Norton & Company

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A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book you must have, no matter w
Meatloaf
Language: en
Pages: 144
Authors: Maryana Vollstedt
Categories: Cooking
Type: BOOK - Published: 2013-03-26 - Publisher: Chronicle Books

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The acclaimed cookbook author delves into everyone’s favorite comfort food with this collection of mouthwatering meatloaf recipes. Everyone loves meatloaf. It
Budget Bytes
Language: en
Pages: 258
Authors: Beth Moncel
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The debut cookbook from the Saveur blog award-winning Internet expert on making eating cheap dependably delicious As a college grad during the recent great rece
The Great American Meatloaf Contest Cookbook
Language: en
Pages: 322
Authors: Peter Kaufman
Categories: Cooking
Type: BOOK - Published: 1994 - Publisher: Hearst Communications

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Meatloaf Roll-ups with savory fillings, spicy loaves with Southwestern flair, poutry loaves, vegetarian loaves studded with nuts and grains, plus side dishes su