Related Books

Wolfgang Puck's Modern French Cooking for the American Kitchen
Language: en
Pages: 320
Authors: Wolfgang Puck
Categories: Cooking
Type: BOOK - Published: 1998-09-09 - Publisher: Houghton Mifflin Harcourt

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The celebrated chef-owner of Spago restaurants, Wolfgang Puck has become one of this country's most famous chefs. Here Puck combines the best of classic French
Wolfgang Puck Makes It Easy
Language: en
Pages: 316
Authors: Wolfgang Puck
Categories: Cooking
Type: BOOK - Published: 2007-04-08 - Publisher: Thomas Nelson

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Wolfgang Puck Makes It Easy is a groundbreaking cookbook in which Wolfgang Puck shares his creativity and genius so that anyone can prepare these wonderful reci
Live, Love, Eat!
Language: en
Pages: 280
Authors: Wolfgang Puck
Categories: Cooking
Type: BOOK - Published: 2002 - Publisher: Random House (NY)

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Taking its title from Pucks signature catch phrase, this new offering from Pucks kitchen is composed of 150 favorite recipes featured on "Wolfgang Puck," his po
Wolfgang Puck Cookbook
Language: en
Pages: 313
Authors: Wolfgang Puck
Categories: Cooking
Type: BOOK - Published: 2010-05-26 - Publisher: Random House

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Wolfgang Puck is one of the world’s leading cooks and restauranteurs. The Wolfgang Puck Cookbook takes its inspiration from his famous Los Angeles restaurants
Adventures in the Kitchen
Language: en
Pages: 0
Authors: Wolfgang Puck
Categories: Cookery
Type: BOOK - Published: 1991 - Publisher: Random House (NY)

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Wolfgang Puck is a legendary chef. His endlessly imaginative cuisine delights countless diners at his world-renowned California restaurants: Spago, Chinois on M