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The State of Sustainable Coffee
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Pages: 204
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Variance in Approach Toward a ‘Sustainable’ Coffee Industry in Costa Rica
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Dr. Melissa Vogt considers the influence of Rainforest Alliance and Fairtrade in coffee farming communities of Costa Rica from 2009-2019. Sustainability certifi
Fair Trade Coffee
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Authors: Gavin Fridell
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Type: BOOK - Published: 2007-01-01 - Publisher: University of Toronto Press

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Using case studies from Mexico and Canada, this book examines the fair trade coffee movement at both the global and local level, assessing its effectiveness and
The Craft and Science of Coffee
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The Craft and Science of Coffee follows the coffee plant from its origins in East Africa to its current role as a global product that influences millions of liv
Sustainability in Coffee Production
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Coffee, as a commodity and through its global value chains, is the focus of much interest to achieve fair trade and equitable outcomes for producers, processors