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Language: en
Pages: 284
The Practice of Cookery, Pastry, Pickling, Preserving, &c
Authors:
Mrs. Frazer
Categories:
Cooking
Type:
BOOK -
Published:
1791 -
Publisher:
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Language: en
Pages: 302
The practice of Cookery, Pastry, Pickling, Preserving, etc
Authors:
Mrs. Frazer
Categories:
Type:
BOOK -
Published:
1795 -
Publisher:
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Language: en
Pages: 330
The practice of cookery, pastry, confectionary, pickling, preserving, &c
Authors:
mrs. Frazer
Categories:
Type:
BOOK -
Published:
1820 -
Publisher:
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Language: en
Pages: 300
The Practice of Cookery
Authors:
Mrs. Frazer
Categories:
Type:
BOOK -
Published:
1795 -
Publisher:
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Language: en
Pages: 196
The Practice of Cookery and Pastry
Authors:
Mrs. Williamson
Categories:
Cooking
Type:
BOOK -
Published:
1849 -
Publisher:
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