In the late fifteenth century, Burgundy was incorporated in the kingdom of France. This, coupled with the advent of Protestantism in the early sixteenth century

In the late fifteenth century, Burgundy was incorporated in the kingdom of France. This, coupled with the advent of Protestantism in the early sixteenth century

After an initial examination of France's viticultural society and the process of creating wine, Thomas Brennan turns his attention to the wine trade, the proces

In the Renaissance and early modern periods, there were lively controversies over why things happen. Central to these debates was the troubling idea that things

In War, Wine, and Taxes, John Nye debunks the myth that Britain was a free-trade nation during and after the industrial revolution, by revealing how the British