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The Modern Preserver's Kitchen
Language: en
Pages: 358
Authors: Kylee Newton
Categories: Cooking
Type: BOOK - Published: 2021-09-16 - Publisher: Hardie Grant Publishing

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Beautiful in so many ways. ― Gill Meller In this collection of delicious and inspiring recipes, Kylee will keep you on track in making the most of seasonal pr
The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More
Language: en
Pages: 487
Authors: Kylee Newton
Categories: Cooking
Type: BOOK - Published: 2016-06-07 - Publisher: The Countryman Press

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Innovative jam and pickle recipes offers a brand new take on a very old craft Preserving is an ancient technique that speaks to a modern sensibility. It puts yo
The Modern Preserver
Language: en
Pages: 0
Authors: Kylee Newton
Categories: Cooking
Type: BOOK - Published: 2016-06-07 - Publisher: National Geographic Books

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Innovative jam and pickle recipes offers a brand new take on a very old craft Preserving is an ancient technique that speaks to a modern sensibility. It puts yo
The Modern Preserver
Language: en
Pages: 0
Authors: Kylee Newton
Categories: Canning and preserving
Type: BOOK - Published: 2015-08-20 - Publisher: Square Peg

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From chutney to kimchi, from jam to gin - over 130 recipes for timeless preserves with a fresh modern flavour and seasonal appeal! Preserving is an ancient tech
Food in Jars
Language: en
Pages: 242
Authors: Marisa McClellan
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Type: BOOK - Published: 2012-05-22 - Publisher: Running PressBook Pub

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A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while expla