An investigation of the food choices people make and practices of the food producers who create this food for us leading to a discussion of how we might put mor

"Howard Williams, a devoted disciple of Shelley and an enthusiastic defender of vegetarianism....Although the progress of vegetarianism has been slow, at least

Reproduction of the original: The Ethics of Diet by Howard Williams

​​This book explores the philosophical thought and praxis of Paul B. Thompson, who planted some of the first seeds of philosophy of agriculture and whose wo