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The Art of Baking with Natural Yeast
Language: en
Pages: 0
Authors: Caleb J. Warnock
Categories: Bread
Type: BOOK - Published: 2012 - Publisher: Front Table Books

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With groundbreaking information about the health benefits of natural yeast, this book will revolutionize the way you bake! Easy to prepare and use, natural yeas
Art of Baking with Natural Yeast, 2nd edition: Breads, Pancakes, Waffles, Cinnamon Rolls and Muffins
Language: en
Pages: 328
Authors: Caleb Warnock
Categories: Cooking
Type: BOOK - Published: 2023-02-02 - Publisher: Cedar Fort Publishing & Media

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This is the book you’ve been waiting for! With groundbreaking information about the health benefits of natural yeast, this book will revolutionize the way you
Beyond Basics with Natural Yeast
Language: en
Pages: 0
Authors: Melissa Richardson
Categories: Baking
Type: BOOK - Published: 2014 - Publisher: Front Table Books

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With allergies to gluten and commercial yeast on the rise, natural yeast is a fun and healthy solution to baking all the foods you love--while improving your bo
The Sourdough School
Language: en
Pages: 452
Authors: Vanessa Kimbell
Categories: Cooking
Type: BOOK - Published: 2018-04-05 - Publisher: Kyle Books

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'Master the art of sourdough with Vanessa and you will learn how to look after your own gut microbes and health.' - Tim Spector, author of The Diet Myth At her
Flour Water Salt Yeast
Language: en
Pages: 274
Authors: Ken Forkish
Categories: Cooking
Type: BOOK - Published: 2012-09-18 - Publisher: Ten Speed Press

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NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and