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Language: en
Pages: 47
Purification and Characterization of the Enzyme Responsible for Hydrolysis of Ethyl Acetate by Hansenula Anomala
Authors:
Sheril Dale Burton
Categories:
Enzymes
Type:
BOOK -
Published:
1961 -
Publisher:
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Language: en
Pages: 110
Localization of the Enzymes Responsible for the Synthesis and Hydrolysis of Ethyl Acetate by Hansenula Anomala
Authors:
Samuel D. Allman
Categories:
Enzymes
Type:
BOOK -
Published:
1972 -
Publisher:
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Language: en
Pages: 452
Abstracts of Theses
Authors:
Brigham Young University
Categories:
Dissertations, Academic
Type:
BOOK -
Published:
1961 -
Publisher:
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Language: en
Pages: 415
Wine Microbiology
Authors:
Kenneth C. Fugelsang
Categories:
History
Type:
BOOK -
Published:
2007 -
Publisher:
Рипол Классик
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Language: en
Pages: 479
Production Wine Analysis
Authors:
Bruce W. Zoecklein
Categories:
Technology & Engineering
Type:
BOOK -
Published:
2012-12-06 -
Publisher:
Springer Science & Business Media
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This text is designed to acquaint the reader with the commonly used procedures of juice and wine analysis as they are generally practiced in the industry, and a