Green technologies are no longer the “future” of science, but the present. With more and more mature industries, such as the process industries, making larg

Written by a group of world-renowned experts, the second volume in this groundbreaking set continues where the first volume left off, focusing on fermentation p

Green technologies are no longer the “future” of science, but the present. With more and more mature industries, such as the process industries, making larg

A hands-on book which begins by setting the context;- defining 'fermentation' and the possible uses of fermenters, and setting the scope for the book. It then p

Explores the use of conventional and novel technologies to enhance fermentation processes Fermentation Processes reviews the application of both conventional an