An introductory chapter provides an up-to-date review of biotechnology and genetic engineering for crop legumes: strategy, techniques and goals. Following chapt

The applications of biotechnology to the improvement of horticultural crops have been considerable. In vitro propagation technologies, commonly referred to as m

Plant biotechnology has now become a key tool in improving crop productivity and enhancing commercial value of plant products. The book complies various methods

Biotechnological Developments And Genetic Engineering Are Revolutionising Agriculture And Medical Science. The Many Applications Of Biotechnology Include The Pr

Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health ef