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Forrest Gump, My Favorite Chocolate Recipes
Language: en
Pages: 112
Authors:
Categories: Cooking
Type: BOOK - Published: 1995 - Publisher:

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Forrest Gump always said that the most wonderful scent there ever was comin' from the kitchen was somethin' chocolate cookin' in the oven. He said it from the t
Forrest Gump
Language: en
Pages: 213
Authors: Winston Groom
Categories: Fiction
Type: BOOK - Published: 2012-02-21 - Publisher: Vintage

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The modern classic that inspired the beloved movie starring Tom Hanks. Six foot six, 242 pounds, and possessed of a scant IQ of 70, Forrest Gump is the lovable,
Nobody's Perfect
Language: en
Pages: 784
Authors: Anthony Lane
Categories: Performing Arts
Type: BOOK - Published: 2009-08-19 - Publisher: Vintage

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Anthony Lane on Con Air— “Advance word on Con Air said that it was all about an airplane with an unusually dangerous and potentially lethal load. Big deal.
Secret Ingredients
Language: en
Pages: 535
Authors: David Remnick
Categories: Cooking
Type: BOOK - Published: 2009-11-03 - Publisher: Modern Library

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The New Yorker dishes up a feast of delicious writing–food and drink memoirs, short stories, tell-alls, and poems, seasoned with a generous dash of cartoons.
Dessert Person
Language: en
Pages: 369
Authors: Claire Saffitz
Categories: Cooking
Type: BOOK - Published: 2020-10-20 - Publisher: Clarkson Potter

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NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more