Related Books

Fellows' Menu Maker
Language: en
Pages: 276
Authors: Charles Fellows
Categories: Caterers and catering
Type: BOOK - Published: 1910 - Publisher:

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Fellows' Menu Maker
Language: en
Pages: 276
Authors: Charles Fellows
Categories: Caterers and catering
Type: BOOK - Published: 1910 - Publisher:

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Suggestions for selecting and arranging menus for hotels and restaurants, with object of the changing from day to day to give continuous variety of foods in sea
A Selection of Dishes and the Chef's Reminder
Language: en
Pages: 238
Authors: Charles Fellows
Categories: Cooking
Type: BOOK - Published: 1909 - Publisher:

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The Lunch Room
Language: en
Pages: 208
Authors: Paul Richards
Categories: Cooking
Type: BOOK - Published: 1911 - Publisher:

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The Hotel Monthly
Language: en
Pages: 1252
Authors: John Willy
Categories: Hotels
Type: BOOK - Published: 1918 - Publisher:

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