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Diet and Health
Language: en
Pages: 765
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 1989-01-01 - Publisher: National Academies Press

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Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recom
Omega Fatty Acids in Brain and Neurological Health
Language: en
Pages: 520
Authors: Ronald Ross Watson
Categories: Medical
Type: BOOK - Published: 2019-06-12 - Publisher: Academic Press

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Research has clearly established a link between omega fatty acids and general health, particularly cardiovascular health. Omega Fatty Acids in Brain and Neurolo
Fat Detection
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Authors: Jean-Pierre Montmayeur
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Type: BOOK - Published: 2009-09-14 - Publisher: CRC Press

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Presents the State-of-the-Art in Fat Taste TransductionA bite of cheese, a few potato chips, a delectable piece of bacon - a small taste of high-fat foods often
Role of the Mediterranean Diet in the Brain and Neurodegenerative Diseases
Language: en
Pages: 485
Authors: Tahira Farooqui
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Type: BOOK - Published: 2017-10-24 - Publisher: Academic Press

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Role of the Mediterranean Diet in the Brain and Neurodegenerative Disease provides a comprehensive overview of the effects of all components of the Mediterranea
Handbook of Lipids in Human Function
Language: en
Pages: 0
Authors: Ronald Ross Watson
Categories: Technology & Engineering
Type: BOOK - Published: 2015-12-04 - Publisher: Academic Press and AOCS Press

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Handbook of Lipids in Human Function: Fatty Acids presents current research relating to health issues whose impact may be modified by adopting personalized diet