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Candy Making Basics
Language: en
Pages: 100
Authors: Evelyn Howe Fryatt
Categories: Cooking
Type: BOOK - Published: 1999 - Publisher: Sterling Publishing Company, Inc.

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A collection of recipes and simple instructions for making candies.
Crazy Sweet Creations
Language: en
Pages: 260
Authors: Ann Reardon
Categories: Cooking
Type: BOOK - Published: 2021-06-15 - Publisher: Mango Media Inc.

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How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations “How to Cook That is the most popular Australian cooking channel in all the world, and
The Sweet Book of Candy Making
Language: en
Pages: 164
Authors: Elizabeth LaBau
Categories: Cooking
Type: BOOK - Published: 2012-09-01 - Publisher:

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Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making. Whether you're a beginner or a seasoned candy maker,
Candymaking
Language: en
Pages: 28
Authors: Ruth A. Kendrick
Categories: Cooking
Type: BOOK - Published: 1987 - Publisher: Penguin

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Demonstrates basic candy making techniques and shares recipes for fondants, truffles, fudges, caramels, brittles, hard candies, nougats, divinity, taffies, butt
The Complete Photo Guide to Candy Making
Language: en
Pages: 225
Authors: Autumn Carpenter
Categories: Cooking
Type: BOOK - Published: 2014-04-01 - Publisher: Creative Publishing international

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The Complete Photo Guide to Candy Making is your go-to handbook for all things confectionery. From the author that brought you The Complete Photo Guide to Cake