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Language: en
Pages: 388
Pages: 388
Type: BOOK - Published: 2008-01-01 - Publisher: Artisan Books
Collects recipes from in and around China including Hani chile-garlic paste, ham sesame coils, Lhasa beef and potato stew, and tomato bell pepper salad.
Language: en
Pages: 284
Pages: 284
Type: BOOK - Published: 2002 - Publisher: Stanford University Press
This is an ethnographic study of a community of Mongolian herders who have been undergoing dramatic environmental and social transformations since 1980. It prov
Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 2003-09-08 - Publisher: Cambridge University Press
In this unique study of China s militarism, Andrew Scobell examines the use of military force abroad - as in Korea (1950), Vietnam (1979), and the Taiwan Strait
Language: en
Pages: 132
Pages: 132
Type: BOOK - Published: 1987 - Publisher: Skylark
Choose Your Own Adventure.
Language: en
Pages: 385
Pages: 385
Type: BOOK - Published: 2008-05-01 - Publisher: Artisan Books
WINNER OF THE 2009 JAMES BEARD FOUNDATION INTERNATIONAL COOKBOOK AWARD WINNER OF THE 2009 IACP BEST INTERNATIONAL COOKBOOK AWARD A bold and eye-opening new cook
