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Language: en
Pages: 200
CookSafe
Authors:
Food Standards Agency
Categories:
Business & Economics
Type:
BOOK -
Published:
2007-03 -
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This manual contains guidance on food safety standards for the catering industry, developed by the Scottish HACCP Working Group of the Scottish Food Enforcement
Language: en
Pages: 517
Teaching Thermodynamics
Authors:
Jeffery D. Lewins
Categories:
Termodinamica - Estudio y ensenanza - Congresos
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1985 -
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Language: en
Pages: 600
Congressional Presentation
Authors:
United States. Agency for International Development
Categories:
Economic assistance, American
Type:
BOOK -
Published:
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Language: en
Pages: 20
The Dublin Core Metadata Element Set
Authors:
National Information Standards Organization (U.S.)
Categories:
Language Arts & Disciplines
Type:
BOOK -
Published:
2001 -
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This document defines fifteen metadata elements for resource description in a cross-disciplinary information environment.
Language: en
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The German Dyestuffs Industry
Authors:
Thomas Washington Delahanty
Categories:
Dyes and dyeing
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BOOK -
Published:
1924 -
Publisher:
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