This book is the first volume in a collection of contributions arising from a multidisciplinary project developed in the field of agri-food value chain analysis
This book is the first volume in a collection of contributions arising from a multidisciplinary project developed in the field of agri-food value chain analysis
Using sustainable food value chain development (SFVCD) approaches to reduce poverty presents both great opportunities and daunting challenges. SFVCD requires a
This book stands as a significant milestone in the realm of agricultural research and innovation, representing the comprehensive efforts of the RUC-APS Project.